HUVY Co., Ltd is company that specialises in producing and exporting agricaltural products and seafood in Viet Nam
We run the company with the motto . The best quality at the most competive prices
Live Mud Crab has a sweet flesh that has a slightly stronger flavor and firmer texture. White & succulent meat of crab is preferred by many seafood consumers. It is an impressive source of vitamin B12, helps to produce healthy red blood cells also supports normal brain function. It is high in calcium, No saturated fat, No sugar.
Live mud crad in Ca Mau is very famous. They are used in many restaurants the world
Product name: LIVE MUD CRAB
Vietnamese name: CUA THT C MAU SNG
Origin: CaMau, VietNam
Brand: HUVYCO
Types size of Live Mud Crab: 1600 - 1400 XXL, 1300 - 1100 XL, 900 - 800 big, 700 - 600 mid, 500 - 300 small
Variety: Crab
Shelf life: within 5-7 days
Lead time: 15-18 days
Package: 20kg/ Foam box or caton
Payment type: TT or L/C at sight
Delivery time: within 7-10 days after received deposit
Live Mud Crab : We have many types size of Live Mud Crab : 1600 - 1400 XXL, 1300 - 1100 XL, 900 - 800 big, 700 - 600 mid, 500 - 300 small
Packing: 15 - 20 kg/box or customer's request. Our capacity : 100-200 tons/ month The payment term : T/T or L/C at sight
we are offering you best quality fresh Live Mud crab directly sourced from farmers and processed and packaging by our expert workers. We are dedicated to provide you the best price and the best service.
Please contact us for more Details .
Size Details:
XXL -Male Mud Crab - 451g to up.
XL -Male Mud Crab -350g to 450g
L -Male Mud Crab -250g to 350g
SM -Male Mud Crab -150g to 250gs
FFL -Female Mud Crab - 201g to up
F1 -Female Mud Crab -171g to 200g
F2 -Female Mud Crab -151g to 170g
F3 -Female Mud Crab -100g to 150g
Product Name: FROZEN CRAB
Origin: Vietnam
Ingredients: 100% fresh crab (cleaned and frozen)
Color: Natural reddish-brown shell with white meat
Style: Whole crab or processed parts (claws, legs, meat)
Flavor: Sweet, succulent, and tender meat
Condition: Frozen at -18�°C to ensure maximum freshness and quality
Key Features:
High in protein, low in fat
Naturally sourced, no preservatives or additives used
Usage Instructions:
Suitable for steaming, boiling, grilling, or as an ingredient in soups, curries, and seafood dishes
Shelf Life: 12-18 months when stored at -18�°C or below
Packing Details:
Net Weight: Whole crabs 500g-1kg each or processed crab in vacuum-sealed packs (customizable)
Packing: Individually packed or bulk-packed, 10-15 kg per carton box
Carton Dimensions: Customized based on packaging requirements
Carefully processed and frozen under strict international standards to preserve the crabâ??s natural taste, texture, and nutritional value.
