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Ariatne Falgout

Supplier From Panama
May-17-22
Supplier : Virgen Coconut Oil And Aceite Virgen De Coco

Established: 2021

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Contact Details:
Palmar Sur, Via Sagrado Crazon De Jesus Final
Pto. Armuelles
Panama


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Coconut Jelly / Nata De Coco

$1.40
MOQ: 10000  Kilograms
Sample Available
 
Origin: Vietnam.
Ingredients: 80% jelly, 20% syrup or as buyers will.
Sugar: 10.3 %.
Water: 8.7 %.
Size: 3x3x3 (mm), 5x5x5 (mm), 10x10x10 (mm), 5x5x15 (mm).
Brix: Light syrup; Heavy syrup or raw jelly.
Packing: Wrap in bag 1 - 10kg or Customized
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Origin: Vietnam
Size: 8x8x8 mm
Drained weight: 80% (nata de coco)
Syrup sugar: 19.98%
Brix: 10-11
Flavor: 0%
Packing: 500gr/pe, then 10kg/ctn or customers request
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Aug-12-20
 
Nata de Coco is familiar food with Asian people. It is produced from famous aromatic coconut water in Ben Tre province. The coconut water after being prepared by special formula, is liquidated by aerobic fermentation procedure, then being formed as Natade Coco cake, and cut in small pieces according to customer demand. It is mainly used for dessert, drinks, ice cream or other sweets, jelly.

SPECIFICATIONS
- pH: 3 -3.8

- Size: 3mm; 5mm; 7mm, 10mm; 12mm, 14mm as buyer request

- Brix: Light syrup (10-12; 14-16) & Heavy syrup (18-20).

- Type: Star, animal, cuttle Or buyer request
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Nata De Coco// Coconut

$600
MOQ: 50  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
White Coconut Jelly - Nata de coo
- The product name: nata de coco

- Pure: 80%

- Sugar: 10,3%

- Water: 8,7%

- PH: 3 - 3,8

- Brix: 10% min

Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through the production of microbial cellulose by Acetobacter xylinum. Originating in Vietnam, nata de coco is most commonly sweetened as a candy or dessert, and can accompany a variety of foods, including pickles, drinks, ice cream, puddings, and fruit cocktails.

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