Finger Millet (Eleusine coracana)
Overview:
Finger Millet, commonly known as Ragi, is a nutrient-rich whole grain widely cultivated in Africa and Asia. It is highly valued for its exceptional health benefits, including being a rich source of fiber, protein, and essential minerals. Finger Millet is gluten-free and a great alternative for people with gluten intolerance or celiac disease.
Key Features:
* Rich in Nutrients: High in calcium, iron, and essential amino acids.
* Gluten-Free: Suitable for individuals with gluten sensitivity.
* High Fiber Content: Supports digestion and promotes gut health.
* Diabetic-Friendly: Low glycemic index helps regulate blood sugar levels.
* Antioxidant Properties: Contains polyphenols that help fight oxidative stress.
Uses:
* Used to make porridge, rotis, bread, and baked goods.
* Ideal for making healthy snacks like energy bars and cookies.
* Can be ground into flour for various culinary applications.
* Used in brewing traditional alcoholic beverages in some regions.
Specification
We are a trusted supplier of premium finger millet, delivering to global markets. Finger millet is a highly nutritious grain, widely used in traditional dishes, flour, and beverages. Often referred to as "ragi" in India. Finger millet can be used in a variety of ways, from making porridge and flour-based foods to brewing traditional drinks. Its exceptional nutritional value and versatility make it a favored choice in health-conscious diets across the world.
Minimum order: 20 ft container
Shipping terms: EXW, FOB, CIF, or as per buyer's requirement
Payment terms: LC or as per buyer's agreement
Origin: India
Cultivation Type : Natural
Color ; Dark Red
Feature : Good In Taste, Natural Taste
Packaging Type : Gunny Bag, Plastic Bag
Packaging Size : 25kg, 50kg
Country of Origin : India
Preferred Buyer From
Our Finger Millet (Ragi) Flakes are processed at our FSC 22000-certified facility, using sustainably sourced, high-quality ragi. Packed with natural nutrients, they are perfect for breakfast cereals, health snacks, and traditional recipes. Available in bulk packaging (10 kg, 25 kg), they offer a 12-month shelf life when stored in cool, dry conditions. We ensure consistent quality and the capacity to meet bulk and customized orders.
Finger millet : Ragi has the highest mineral & calcium content when compared to all whole grains & minerals. It is called as a wonder grain as it is a powerhouse of protein & amino acids. It helps to reduce the heat of the body and also helps to heal ulcers & anemia
Finger Millet ( Eleusine coracana ) commonly known as Ragi, is an annual herbaceous plant widely grown as a cereal crop in the arid and semiarid areas in Africa and Asia. It is a tetraploid and self-pollinating species probably evolved from its wild relative Eleusine africana.Finger Millet has favorable micronutrient contents (high iron and methionine content in particular) and a very long storage time of the grains. The nutritional value of Finger Millet (Ragi) malt is traditionally considered to be higher than that of the raw grain. This has been studied to be scientifically true in that the bio availability / absorb-ability of the nutrients increases with sprouting. It has thirty times as much calcium as rice, more than ten times as much fiber and so on.
We supply Non-GMO Finger Millet
Country of Origin India
Harvest Period March
Color Dark red
Packaging 10kg, 12.5 kg, 15kg, 25lbs, 50lbs, 25 kg in paper/poly bags
Labeling As per buyerâ??s instruction.
Shelf Life 1 year from production date.
GMO Status Not genetically modified.
Specification Detail specification will be provided upon request.
