Supplier : Agro wheat, basmati rice, non basmati rice,sona masoori rice, ir64 rice, pulses, red onion, red chilli powder, other spices
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Established: 2005
Verification Status
Contact Details:
355 E Pocket 2, Mayur Vihar Phase 1
New Delhi
110091
Delhi
India
1121 Basmati Rice is one of the types of basmati rice. It is a hybrid extra long grain rice grown in Haryana, Punjab, and Uttar Pradesh states of India. It is a slim rice grain with average grain length of 8.35 mm+. It extends upto thrice if cooked properly. Its grain is also slimmer than other Basmati Rice.
India is the worlds largest producer, consumer and exporter of chilies in the world. India also has the largest area under chilies in the world. Chilies are the most common spice cultivated in India. It is estimated that India produced 1060345 tons of dry chili from an area of 8, 84,183 hectares in 2019-22.
Chilli Type Available Without Stem
Storage Instructions Cool & Dry Place
Packaging Type Gunny Bag
Packaging Size 8/9/10/25/50 Kg
Features Organic
Country of Origin Made in India
Product Description
Chilies are valued principally for their high pungency and color. Almost all the states of India produce the crop. The Indian Chilli growing states are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan and Tamil Nadu. Indian Chilli can be grown during the entire year at one or the other partof the country. However, the major arrival season extends from February to April.
The crop planting starts from August and extends till October. While, the harvesting begins from December with 5% of the arrivals usually reported in this month. The peak arrivals are reported in February to March. There are several varieties of Indian Chilli and the most popular among these are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chilies & Tomato Chilies
India is the largest consumer of Chilli in the world. Around 90% of Indias production is consumed within the country. India exports around 80000 100000 tons of chilies a year. India exports chilies in the form of dried chilies, Chilli powder, picked chilies and Chilli oleoresin. Indian Chilli is mainly exported to USA, Sri Lanka, Bangladesh, the Middle East and the Far East.
Factors Influencing Chilli Markets
The commodity displays high volatility, with the prices heavily dependent on season, production in different producing tracts spread across the country, demand from exporters and the stock available at the cold storages.
The prices of the major chilli varieties sold in the country are correlated with each other. As a result, the players in other varieties can also hedge their risks through this single variety.
Specifications for Red Dry Chilies
Kinds Sannam S4 best
Teja Best
Byadige
Wrinkle 273
Wonder Hot
Tomato Chili
Mundu
Yellow Chili
Type Whole Chili with Stem
Whole Chili without Stem
Grounded Chili Powder
Chili oleoresin
Chili meal
Color Bright Red
Length as per grade
Pods without stalk 8% max
Moisture 12.5% max
Foreign material 2% max
Broken chilies 7% max
Loose seeds 2% max
Damaged and discolored pods 6% max
Toor dal, commonly known as arhar dal, is a part of the legume family that includes peas, beans, and lentils. It is also known as 'pigeon peas'. It is an oval, yellow pulse. All varieties of Grade A & B are available in bulk quantity
Wheat grain is basically a source of energy in the form of carbohydrates (starch) enclosed in outer layers that form the bran. Unlike barley or oats, wheat grain is easily dehulled by threshing. Wheat grain is highly palatable and is a digestible source of nutrients for all classes of farm animals. Country of Origin is INDIA and ready to dispatch any port in INDIA. Shell Life is 5 years and specially it's Gluten Free.
Form : Finger
Usage/Application : Food
Type Of Turmeric Available : Polished
Packaging Type : Plastic Bag
Is It Dried : Dried
Country of Origin : Made in India
Minimum Order Quantity : 10000 Kg.
