Please click here to check who's online and chat with them.

Elco

Supplier From Vanuatu
May-06-21
Supplier : Sun dry kava powder

Established: 2021

Verification Status



Contact Details:
Vanuatu
-
Vanuatu


Recent User Reviews

This user has not received any reviews yet!
 
 
Contact Supplier
Renew

More Items Similiar to: Elco

Aug-20-21
Supplier From Fiji
Aug-17-21
Supplier From Fiji
Jun-10-21
Supplier From Fiji
GOLD Member
VERIFIED
Dec-26-16
Supplier From Lucknow, Uttar Pradesh, India
GOLD Member
VERIFIED
Nov-17-23

Swallow Sun Agar-Agar Powder

MOQ: 1  Boxes
Sample Available
Supplier From Semarang, Central Java, Indonesia
 
Swallow Sun Agar-Agar Powder.
Available: Chocolate, Green, Red, Orange, Plain(White). Packaging box in 24x12x7gr. Product is Manufactured by PT Dunia Bintang Wallet.
GOLD Member
VERIFIED
Apr-03-18
Supplier From Mumbai, Maharashtra, India
GOLD Member
Sep-12-19
Supplier From Istanbul, Turkey
GOLD Member
VERIFIED
Oct-10-24
Supplier From Surat, Gujarat, India
 
Dry Mango Powder
Dry mango powder, also known as amchur powder, is a tangy and sour spice commonly used in Indian cuisine to add a unique flavor to dishes. Made from dried unripe green mangoes that have been ground into a fine powder, it offers a distinct tartness that enhances the taste of a variety of savory and sweet dishes. Here is an overview of dry mango powder, its characteristics, and its culinary uses.

Dry Mango Powder advantages
Culinary Uses
Souring Agent
Health Benefits
Preservative
dry mango powder 1
Dry Mango Powder usage
Curries and Gravies
Marinades and Rubs
Celebrity-Inspired Diamond Trends
Chaat and Street Food
Salads and Raita
Pickles and Chutneys
Dry mango powder is a versatile spice that is widely used in Indian cooking, particularly in vegetarian and vegan dishes. It is a key ingredient in various curries, chutneys, marinades, and spice blends, adding acidity and depth of flavor. Dry mango powder is commonly used in dishes such as chats, samosas, pakoras, dals, and pickles to provide a tangy kick. In addition to its flavor-enhancing properties, dry mango powder also acts as a natural tenderizer in cooking. The acidic content of the powder helps break down proteins in meats and vegetables, resulting in tender and juicy dishes. It is often used in marinades for meats and kebabs to tenderize the meat and impart a tangy flavor.

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india
GOLD Member
VERIFIED
Jun-06-22
Supplier From Bhavnagar, Gujarat, India

Verification Status