Venkon S.R.L. Supplier from Argentina. View Company.

More Items Similiar to: Venkon S.R.L

GOLD Member

Sep-24-13

Huynh Gia Corp.

Supplier From Tra Vinh, Viet Nam

Supplier: Pangasius, basa, shrimp, prawn, catfish, tilapia, tuna, seafood, mackerel, sardine, vannamei, black tiger, scampi, lobster, apple, meat, frozen, fish, juice, coconut, chili, banana, vegetable, can, canned, tin, pineapple, lime, dried, dry, dehydrated, cassava, taro, jackfruit, durian, tomato, corn, sauce, leave, whole, spice, herb, banana, oil, powder, flour, black, puree, concentrate, salmon, red, pea, passion, orange, panga, swai, fresh, freshwater, river, natural, cut, process, produce, chicken, beef, buffalo, quail, rice, pepper, cashew, turmeric, ginger, garlic, cinnamon, cassia, star, anise, cloves, nutmeg, fennel, ground, mince

GOLD Member

Aug-31-23

Beef Tallow

(4.0)

$250

MOQ: MOQ: 100 Pieces

Flexi Trade Ltd.

Supplier From London, United Kingdom

Supplier Of Fresh Beef

Flexi Trade Ltd.

Supplier From London, United Kingdom

Supplier Of Fresh Beef

Beef tallow is a rendered form of beef fat that has been used for cooking and various other purposes for centuries. It is produced by melting and clarifying the fat from beef, resulting in a solid and creamy-textured substance. Beef tallow was traditionally utilized as a cooking fat due to its high smoke point and ability to withstand high temperatures without breaking down. It imparts a rich, savory flavor to foods and is often used in frying, roasting, and baking.

In addition to cooking, beef tallow has found applications in skincare and soap-making due to its moisturizing properties and potential benefits for the skin. However, its consumption and use have decreased in some regions due to health concerns related to saturated fats. Nonetheless, in recent years, there has been a resurgence of interest in traditional cooking fats, and some people appreciate beef tallow for its historical significance and culinary versatility.

GOLD Member

Feb-09-24

Beef

(4.0)

Ask for price

MOQ: MOQ: Not Specified

Schwitz Biotech

Supplier From Ahmedabad, Gujarat, India

Supplier Of Fresh Beef

Schwitz Biotech

Supplier From Ahmedabad, Gujarat, India

Supplier Of Fresh Beef

Beef is an excellent source of iron. The iron in beef helps your body produce hemoglobin, a protein that helps your blood carry oxygen from your lungs to the rest of your body. Not consuming enough iron can put you at risk of iron deficiency anemia, meaning your body isn\'t getting enough oxygen.

GOLD Member

Jul-07-20

B&W Import Export

(4.6)

Buyer From Munich, Bavaria, Germany

Supplier: Baby food: infant formula / baby milk powder (stage 1 to 3) and other baby food products , all products produced in germany
other food products: basmati rice, edible oils (sunflower oil), sugar, black eye beans, noodles, wheat, soybeans wheat, chicken paws/feet, beef, chicken, chocolate
beverages: coca cola, red bull, liquor
copper products: copper cathodes, copper plates, copper powder, other metals: nickel wire, osmium, rhodium, gold wire
jet fuels (non sanctioned): jet fuel, d6, en590, lng, pet coke
medical products: nitrile gloves, 3 ply surgical masks, ffp2 masks
Buyer: Sunflower oil

Buyer Of Sunflower Oil

GOLD Member

Nov-18-23

Beef From Argentina And Brazil

(3.7)

$1.20K

MOQ: MOQ: 27 Metric Tonnes

Sample Available

AHA Create LLC

Supplier From Shibuya, Tokyo, Japan

Supplier Of Fresh Beef

AHA Create LLC

Supplier From Shibuya, Tokyo, Japan

Supplier Of Fresh Beef

Importing beef from Argentina can be an attractive option for several reasons, and Argentina is renowned for its high-quality beef products. Here are some key reasons why importers might consider sourcing beef from Argentina:

1. Grass-Fed Cattle:
- Argentina is known for its extensive pasturelands, allowing cattle to graze on natural grass. This results in beef that is predominantly grass-fed, contributing to a distinct flavor and texture. Importers seeking grass-fed beef for consumers who prioritize this aspect in their meat choices may find Argentina's beef supply appealing.

2. Quality Breeds:
- Argentina has a long tradition of raising high-quality cattle breeds, such as Hereford and Aberdeen Angus. These breeds are known for producing beef with excellent marbling, tenderness, and flavor. Importers interested in offering premium beef to their customers may choose Argentine beef for its quality breeds.

3. Natural Environment:
- The natural environment of Argentina, characterized by vast plains and favorable climates, provides an ideal setting for cattle farming. Cattle raised in such conditions tend to be healthier and produce beef with desirable qualities. Importers can benefit from beef that is a product of its natural surroundings.

4. Strict Quality Control:
- Argentina has established rigorous quality control measures for its beef industry. These measures ensure that the beef meets international standards for safety, hygiene, and quality. Importers can have confidence in the reliability and consistency of the beef supplied from Argentina.

5. Competitive Pricing:
- Due to the abundance of pasturelands and efficient cattle farming practices, Argentina can offer competitive pricing for its beef products. Importers looking for cost-effective yet high-quality beef options may find Argentina's pricing advantageous.

As for the parts of beef that can be sourced from Argentina, it's important to note that a beef carcass is typically divided into primal cuts, which are then further processed into retail cuts. Some common beef primal cuts include:

1. Chuck
2. Rib
3. Loin
4. Round
5. Brisket:
6. Flank steak.
7. Short Plate
8. Shank

Importers can choose from these various cuts based on consumer preferences and market demand. The quality of beef from Argentina, coupled with the range of cuts available, provides importers with flexibility in meeting the diverse needs of their customers.