Konjac chips are a type of food product made from the root of the konjac plant. The chips are used as a base ingredient for various food products, including noodles, snacks, and dietary supplements. The manufacturing process for konjac chips involves several steps, including washing, peeling, slicing, and oven drying the konjac root.
Color: Yellow to Gold
Form: Chips
Impurity : 1% - 2%
Moisture : < 10%
Composition: 100% Amorphophallus Muelleri
Viscosity: 30,000-34,000 m.Pas
Thickness: 0.3 - 0.5 cm
Packing: PE bag & Sack
Payment Terms: T/T & LC at sight
Shipping Terms: FOB/ as Requested
MOQ : 1 MT / Metric Ton
Made from perfectly ripe bananas and lightly fried to a golden crunch, our Crispy Banana chips are a satisfying snack with a naturally sweet flavor. Free from preservatives and additives, they offer a healthier alternative to conventional snacks â?? ideal for retail, bulk, or private label export.
Price: $2.23/kg
Origin: Vietnam
Shelf Life: 12 months
Packaging: Food-grade pouches or custom-branded packs
An incredible product made by drying and chipping selected yellow maca roots into small crunchy maca chips. This format makes it great as a topper for cereals, or as an ingredient for snack bars and other preparations.
Supplier: Tapioca starch, cassava flour, spirulina, butterfly pea flower, dehydrated fruit, fruit gummy, fruit snack, coconut snack, fruit puree, fruit smoothie, herb and spice Services: Sui heng lee co.,ltd, a trusted exporter in the food industry with strong roots in the tapioca starch business. thailand sourcing agent and services.
