We offer our buyers diverse range of high-quality certified Seafood FROZEN, CHILLED or CANNED from our reliable supply chain.
We provide a comprehensive service that addresses all your supply and sales needs. Our goal is to deliver optimal solutions while maintaining competitive prices for our valued clients
Dear Sir/Madam.
We,Silver Seafood Introduce ourselves as one of the leading Seafood
Processors & Exporters of Fresh / Frozen / Live & Salted Seafood
Products.
We are Processing the following Products please follows:
Frozen Fishes
Sole Fish,Thread fin bream(Whole & HGT), White Shrimp,Pink Shrimp,Brown Shrimp,Karikadi,Pud,Pnd,
Leather jacket, Ribbon fish,Cuttle fish,Squid,Octopus,Reef Cod,Lizard fish,Horse Mackerel,Sting ray,
Indian Mackerel,Sardine,Mullet,Cat Fish,Conger eel,Skip Jack Tuna,Long tail Tuna,
Yellow fin Tuna,Jelly fish.Blue Swimming crab,Three Spotted Crab,
Frozen & Live Sea Shell
Live Lobster,Live Top Shell,Babylonia Spirata,Baigai,Sea Snail,Bloody Clam,Razor clam,Bamboo Clam,
Solen Grandis,Oyster,Hard Clam,Green Mussel,Fan Shell.Baby clam,Yellow Clam,
- The cartilage is crunchy and sweet, so it's suitable for making a salad.
- For the dishes; Thai tea, mixed tea, ginseng tonic tea, etc. Seaweed cartilage has been prepared to cool in the refrigerator now take it directly into a cup of delicious tea
- Cooking tea or making cartilage jam, we just need to put the seaweed to boil for about 5 minutes. Put the ginger sugar mixture to fit and then pour into each cup to refrigerate 4-5h later can be used.