Be produced from OM rice variety. Characteristics: long grain, light fragrant, spongy rice, a lot of protein and starch. Cooking time is from 15 to 25 minutes.
Packing : In strong export seaworthy new single PP bags of 50 kgs, double stitched at the mouth and bottom of bags.
Minimum order quantity:1 container 20ft.
Payment term:L/C at sight, D/P at sight, TTR
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