High-quality vanilla beans are dark brown to black in color, dense, flexible, and do not crack. They also have a slightly oily sheen. High-quality vanilla beans can also be differentiated based on their grade, namely Grade A and Grade B. Grade A is considered a gourmet grade vanilla bean and is more expensive than Grade B
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.