Export Quality Stolon of Taro (Kochur Loti) from Bangladesh

Bangladesh is renowned for producing premium-quality Kochur Loti (Taro Stolon), a traditional and highly sought-after vegetable known for its rich nutritional value and unique flavor. Sourced from fertile lands, our export-quality taro stolons are cultivated using organic farming practices to ensure freshness, taste, and superior quality.

Each stalk is carefully harvested, cleaned, and processed to meet international standards. The stolons are tender, free from blemishes, and packed with essential nutrients, including fiber, potassium, iron, and vitamins. Widely used in various traditional dishes across South Asia, Kochur Loti is a versatile ingredient that enhances the flavor profile of curries, stews, and stir-fries.

At R S Enterprise, we prioritize quality control at every stage â?? from farming to packaging â?? ensuring the stolons remain fresh and retain their natural aroma. We offer flexible packaging options based on buyer requirements to ensure optimal shelf life during transit. Our commitment to timely delivery and top-notch product quality makes us a trusted supplier for global markets.