Description: Experience the rich, umami flavor of our premium Dried Button Mushrooms, carefully dehydrated to preserve their natural taste and nutrients. These versatile mushrooms are a staple in kitchens around the world, perfect for enhancing soups, stews, sauces, and stir-fries.

Appearance: Our Dried Button Mushrooms are small and round, typically measuring about 1 to 2 inches in diameter. They possess a pale beige to light brown color, with a slightly wrinkled surface that indicates their dehydrated state. When rehydrated, they return to a plump, succulent texture reminiscent of freshly harvested mushrooms, showcasing their characteristic round caps and short stems. The uniform size ensures consistent cooking and easy incorporation into various dishes.

Flavor Profile: The dehydration process intensifies the earthy, nutty flavor of these mushrooms, providing a concentrated taste that elevates any recipe. Their robust profile makes them an ideal addition to both savory and sweet dishes, offering a delightful depth that enhances your culinary creations.

Usage: Dried Button Mushrooms are incredibly easy to use. Simply soak them in warm water for 20-30 minutes to rehydrate, or add them directly to soups and sauces, where they will absorb liquid and impart their rich flavor. They can also be ground into a powder for a convenient seasoning option.

Nutritional Benefits: Packed with essential nutrients, dried button mushrooms are a great source of protein, fiber, and vitamins D and B. Their low-calorie count and high antioxidant content make them a healthy choice for any diet.

Storage: For optimal freshness, store in a cool, dry place in an airtight container. Properly stored, they can last for up to two years, making them a perfect pantry staple.