TILAPIAS are a growing trend in Brazilian restaurants and markets.
The meat itself has a mild taste and yields high protein (+25%) and low fat (<5%).
Fish Farms are a growing trend in the region, as the water's an abundant resource and recent genetical studies start to flourish.
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.
