Product Description:

Dehydrated mango powder made from ripe mangoes is a naturally sweet, aromatic powder that captures the full, rich flavor of ripe mangoes. Unlike amchur (which is made from unripe, green mangoes), ripe mango powder is produced by drying fully mature, sweet mangoes. The process involves carefully peeling, slicing, and dehydrating ripe mangoes at low temperatures to retain their natural sugars, vibrant flavor, and nutritional properties. Once dehydrated, the mangoes are ground into a fine powder


Smoothies & Beverages: Add 1â??2 teaspoons of mango powder to smoothies, milkshakes, or fruit juices for a burst of natural mango flavor.
Desserts: Use in cakes, cookies, puddings, ice creams, or sorbets for a tropical twist. Mango powder also works well in custards or yogurt-based desserts like parfaits.
Fruit Sauces & Syrups: Mix with water to create a mango sauce or syrup that can be drizzled over pancakes, waffles, or fruit salads.