Nzac Cheese Powder provides a superior building block to promote flavour profiles in bakery products, snack foods, convenience meals, sauces and dressings.
Ingredients
Cheese Solids, Pasteurised Milk, salt, starter culture, enzymes, Milk Solids, salt, food acid (Lactic Acid)
Nutritional Information per 100g
Energy 2030kj
Protein 25.2g
Fat Total 28.3g
- Saturated 19.2
Carbohydrate 32.5
- Sugar 30.3
Sodium 2720mg
