Drying Process: Natural air drying
Color : Dark Red
Percentage of Broken: 5%
Moisture: 12%
Foreign Matter: 0.5% Max
Insect Infestation: Free from Insect Infestation
Weed seeds: nil
Drying Process: Natural air drying
Color: Dark Red
Percentage of Broken: 5%
Moisture: 12%
Foreign Matter: 0.5% Max
Insect Infestation: Free from Insect Infestation
Weed seeds: nil
The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative.
The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
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The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative.
The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
Origin: Egypt
Hs Code: 1211900
Form: HIBISCUS CUT FLOWER
Color: Red
Application: Herbal tea.
Sour: accepted ratio
Taste: a great taste of Hibiscus iced or heated
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Advantage of Dried Hibiscus Tea
- Reduce stress fatigue, enhance health.
- Detoxify, cool the liver, good for digestion, increase the amount of fiber for the body.
-Reduce blood sugar.
- Anti-inflammatory, beautiful skin, acne prevention, melasma, good sleep.
- Reducing the harmful effects of alcohol, reducing blood fat, protecting the heart.
- Anti-oxidant enhances immunity.
-Prevent and support cancer treatment.
-Control cravings, support effective weight loss, anti-obesity
The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative.
The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.
Dried hibiscus flower (dried hibiscus tea) with 100% ingredients from hibiscus flower is a companion of human health and beauty.
The flavor of this tea is very delicious, suitable for your relaxing moments.
- Origin: Vietnam.
- Color: Dark red.
- Grade: Premium.
- Shelf-life: 02 years.
- Moisture: 10% max.
- Admixture: 1.5% max.
- Drying process: air-dried.
- Delivery time: 10 - 15 days.
Origin: Nigeria
Availability: In stock
Native to Tropical Africa, Hibiscus is also known as karkade, red tea, red sorrel, Jamaica sorrel, rosella, soborodo (Zobo), Karkadi, Roselle, and sour tea.
Certification: HACCP(Pending)
Packaging: Sachets
Minimum Quantity: 1X20FCL
Label: Branded only
Packaging Description: Supply capabilty/Month:120Mt Sizes available 125kg/50kg/20kg /Per customer Specification.
Organic: Yes - Not Certified
Ethically & Sustainably Sourced: Yes - Not Certified
Fair Trade: Yes - Not Certified
Samples: Available
Flower, leaves, or leaves, crushed or smooth Hibiscus Leaves, 1.5 metric tons / 20 cu ft. Hibiscus Flowers, 5 metric tons / 20 cu ft. Hibiscus Powder, 20 metric tons / 20 cu ft. Seed powder not more than 2%. Light red and dark red. Humidity 12% max. Percentage break on demand. Packing in bags of 25 or 30 kg of jute
Collected from farms, spread out in a single layer and allow them to dry for 1-2 week in a dark, warm, dry space, cleaning any impurities, hand selected & packed in carton boxes for export
98% purity
2% Admixing
5% Moisture
Storage Type Cool Dry Place
Specification Natural, Nutitrious
Ingredients 100% Fresh Hibiscus Flower
Instruction for use Tea
Place of Origin Vietnam
Shelf Life 24 months
Variety Hibiscus Flower
Style Dried
Shape Piece
Color Natural red
Brand Name Vigi Farm
Model Number Kanie
Grade Premium Grade
Moisture 12% Max
Hibiscus flower contains a lovely tangy flavour that creates a beautiful ruby red colour and floral aroma. Suitable for all drinks.
Product: Hibiscus Flowers, Whole
