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Top Supplier Cities : -   Paris   Creteil  
GOLD Member
Feb-23-21
 
Model Number: 314 321 441 430
Type: plate
Application: decoration
Certification: ISO
Tolerance: 1%
Processing Service: Bending, Welding, Decoiling, Punching, Cutting
Product name: aisi 314 321 441 430 stainless steel sheet
Surface: 2B, NO.4 HL available
Technique: Cold Rolled Finish
Material: Stainless Steel
Color: Natural Color
Edge: mill Edge/ slit edge
Item:ISO9001 Standard
Packing: Standard Export Packing
Ni:min1%
GOLD Member
Mar-26-21

Pure Copper Cathode Scrap Plates

$2.00K
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Application:

Electric light industry,
Machinery manufacturing,
Building industry ,defense industry,
Other fields Manufacturing industrial .valves and
fittings,Instrument sliding bearing.

1.purity 99.97%-99.99%
2.Weight of each sheet: 125kgs (+/- 1%)
3.Net weight of each pallet: 2mts (+/- 1%)
4.Min. weight in each container: 20mts approx.
5.Gross weight of each container: 22.20mts approx.
6.Dimensions: 914*914*12mm


Product: Copper Cathodes Grade A (Electrolytic Copper Grade) (LME standards) Standard Cu Cathode-1, purity 99. 99% Dimension: 970 MM X 970 MM X 9 MM
Weight of each sheet: 100 kg.

we can supply copper cathode
Copper Cathode Grade A
Purity: purity 99.99%-99.97% min
Weight per Sheet:125kg.......
Copper Cathode , Cu 99.95%
Copper cathode Grade A Cu 99.95- 99.99 %

1.Weight of each sheet: 125kgs (+/- 1%)
2.Net weight of each pallet: 2mts (+/- 1%)
GOLD Member
Nov-27-20

Quality Pea Starch

$200
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Total plate Counts = 10,000 cfg/g
Total Coliforms = 30 MPN/100g
Yeasts = 50 cfu/g
Molds = 50 cfu/g
Salmonella Negative
Escherichia Coli Negative
Pathogenic Bactertia Negative
GOLD Member
Nov-27-20

Pea Starch

$200
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Total plate Counts = 10,000 cfg/g
Total Coliforms = 30 MPN/100g
Yeasts = 50 cfu/g
Molds = 50 cfu/g
Salmonella Negative
Escherichia Coli Negative
Pathogenic Bacteria Negative
GOLD Member
Feb-20-21

Weatherability Roofing Sheets

$600
MOQ: Not Specified
Supplier From Saint-Paul, France
 
JIS G3302, JIS G3313, ASTM A653, GB/T2518-88, GB11253-89,
BS, ect.

1.Structural use ,roofing, commercial use, housing
2.Container plate

0.13-1.00 mm
600-1250 mm
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GOLD Member
Jan-02-21

Erythritol Sweeteners

$5
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Appearance : White crystalline powder
Assay(on dry basis) : 99%
Weight : 122.12
Melting point : 118-122
Heavy metals (Pb) : â?¤0.5ppm
PH : 5.0-7.0
Moisture(Wt) : 0.20%
Total Ash(Wt) : 0.01%
Total plate count : 300 cfu/g
GOLD Member
Dec-08-20

Freeze Dried Strawberry

$15
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Product name - Freeze Dried Strawberry
Ingredient - Fresh strawberry
Size - 5-7mm slice, 5*5/10*10mm dice, whole and powder
Additive & Preservative - None
Total Plate Count - 20,000cfu/g max
Coliforms - < 30MPN/g
Yeast & Molds - < 100cfu/g
Salmonella - Absent in 20gr
GOLD Member
Feb-20-21

Common Steel Grating

$50
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Product name - Steel Grating
Finish - Hot galvanized ,Paint, Untreatment (black/slef color)
Weld way Automatic pressure resistance welding
Usage - Industrial platform, Corridor laying, Ditch cover plate, Fence, etc
Thickness - 3-10mm
Bearing bar pitch - 20mm 30mm 40mm
Cross bar pitch - 50mm 100mm
Style - Plain sheet, Serrated sheet, I type sheet
GOLD Member
Nov-23-20

Tapioca Starch

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Food grade
Starch content : 85% min
Moisture: max : 13%
PH: 5-7
Ash: max 0.2%
whiteness (457nm blue-ray reflectveity): min 96%
Fiber :0.2%max
Protein: max 0.5%
Total plate count: max30000cfu/g
E. coli: max 30MPN/100g
Particle size: min 99% pass 100mesh
E.Coli in 15 G Absent - Conform
Starch, Gelatin & Other None - Not Detected
GOLD Member
Nov-23-20

Pure Tapioca Starch

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Food grade
Starch content : 85% min
Moisture: max : 13%
PH: 5-7
Ash: max 0.2%
whiteness (457nm blue-ray reflectveity): min 96%
Fiber :0.2%max
Protein: max 0.5%
Total plate count: max30000cfu/g
E. coli: max 30MPN/100g
Particle size: min 99% pass 100mesh
E.Coli in 15 G Absent - Conform
Starch, Gelatin & Other None - Not Detected
GOLD Member
Nov-19-20

Pure Quality Rice Starch

$200
MOQ: Not Specified
Supplier From Saint-Paul, France
 
1) Appearance: white fine powder
2) Protein: max 0.5% ( on dry base)
3) Moisture: max 14%
4) Ash: max 0.3%
5) fineness: min99.8% pass 300mesh
6) Total plate count: max 10000CFU/g
7) E.coli: max 3.0 MPN/100g
8) Moulds: max 50MPN/100g Buyer's Request
GOLD Member
Nov-19-20

Rice Starch

$200
MOQ: Not Specified
Supplier From Saint-Paul, France
 
1) Appearance: white fine powder
2) Protein: max 0.5% ( on dry base)
3) Moisture: max 14%
4) Ash: max 0.3%
5) fineness: min99.8% pass 300mesh
6) Total plate count: max 10000CFU/g
7) E.coli: max 3.0 MPN/100g
8) Moulds: max 50MPN/100g Buyer's Request
GOLD Member
Nov-19-20

Quality Sesame Seeds

$200
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Purity : 99.99% maximum
Admixture : 00.01% maximum
Moisture : 5 % maximum
F.F.A : 1.5% maximum
Microbiological
Total Plate Count : 20,000 cfu/gm maximim
Microbiological
Yeast & Mould : 5,000 cfu/gm maximim
Staphylococcus Aureaus : Absent
E.Coli : Absent
Salmonellae : Absent
Chemical
BHC : Not Detected
DDT : Not Detected
ALDRIN : Not Detected
DETECTION LIMIT : 0.01PPM
GOLD Member
Nov-19-20

White Sesame Seeds

$200
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Purity : 99.99% maximum
Admixture : 00.01% maximum
Moisture : 5 % maximum
F.F.A : 1.5% maximum
Microbiological
Total Plate Count : 20,000 cfu/gm maximim
Microbiological
Yeast & Mould : 5,000 cfu/gm maximim
Staphylococcus Aureaus : Absent
E.Coli : Absent
Salmonellae : Absent
Chemical
BHC : Not Detected
DDT : Not Detected
ALDRIN : Not Detected
DETECTION LIMIT : 0.01PPM
GOLD Member
Dec-31-20

Coconut White Chips

$2
MOQ: Not Specified
 
- Style: Dried
- Color: white or natural golden brown
- Place of Origin: Vietnam
- Length: 1- 8 cm
- Thickness: 0.03 cm
- Moisture: 10% max
- Total fat: 50%

Total aerobic plate count : Max 104 (cfu/g)
Coliforms: Max 50(cfu/g)
E.Coli: Not detected (cfu/g)
Salmonella: Not detected (cfu/25g)
Yeasts & moulds :Max 100 (cfu/g)
B.cereus: Max 100(cfu/g)
Cl.perfringens: Max 100(cfu/g)
Staphylococus aureus: Max 100(cfu/g)
GOLD Member
Dec-08-20

Full Cream Milk Powder For Sale

$500
MOQ: Not Specified
Supplier From Saint-Paul, France
 
PHYSICAL AND CHEMICAL SPECIFICATIONS:

Moisture; 2.5% max
Lactose; 36.0% min
Fat; 26.0% min
Protein; 24.0% min
Ash; 7.0% max
Solubility Index; 1.0 max
Titratable Acidity; 0.15 max
Color; Cream/White
Flavor; Pleasant

MICROBIOLOGICAL SPECIFICATIONS:

Standard Plate Count; 50000 cfu/g max
Coliforms; 10 cfu/g max
Staphylococcus; 10 cfu/g max
Salmonella; Negative
E. Coli; 10 cfu/g max
S. Aureus; 10 cfu/g max
Yeast & Moulds; 250 cfu/g max
Sediment Disc; (/25g)Disc 2 max
GOLD Member
Dec-08-20

Pure Full Cream Powder Milk

$500
MOQ: Not Specified
Supplier From Saint-Paul, France
 
PHYSICAL AND CHEMICAL SPECIFICATIONS:

Moisture; 2.5% max
Lactose; 36.0% min
Fat; 26.0% min
Protein; 24.0% min
Ash; 7.0% max
Solubility Index; 1.0 max
Titratable Acidity; 0.15 max
Color; Cream/White
Flavor; Pleasant


MICROBIOLOGICAL SPECIFICATIONS:

Standard Plate Count; 50000 cfu/g max
Coliforms; 10 cfu/g max
Staphylococcus; 10 cfu/g max
Salmonella; Negative
E. Coli; 10 cfu/g max
S. Aureus; 10 cfu/g max
Yeast & Moulds; 250 cfu/g max
Sediment Disc; (/25g)Disc 2 max
GOLD Member
Dec-08-20

Quality Skimmed Milk Powder

$600
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Physical & Chemical Specifications:

Protein 34.0% min
Lactose 52.0% max
Fat 1.25% max
Ash 8.6% max
Moisture 4.0% max (non-instant) and 4.5% max (instant)


Microbiological Specifications:

Standard Plate Count < 50,000/g max
Coliform < 10/g max (instant)
E.coli Negative
Salmonella Negative
Listeria Negative
Coagulase Positive
Staphylococci Negative
Scorched particle content 15.0 mg max(spray-dried)
Titratable acidity 0.15% max
Solubility index < 1.0 ml (instant), < 1.25
Color White to light cream color
Flavor Clean, pleasing dairy flavor
GOLD Member
Dec-08-20

Skimmed Milk Powder

$600
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Physical & Chemical Specifications:

Protein 34.0% min
Lactose 52.0% max
Fat 1.25% max
Ash 8.6% max
Moisture 4.0% max (non-instant) and 4.5% max (instant)

Microbiological Specifications:

Standard Plate Count < 50,000/g max
Coliform < 10/g max (instant)
E.coli Negative
Salmonella Negative
Listeria Negative
Coagulase Positive
Staphylococci Negative
Scorched particle content 15.0 mg max(spray-dried)
Titratable acidity 0.15% max
Solubility index < 1.0 ml (instant), < 1.25
Color White to light cream color
Flavor Clean, pleasing dairy flavor
GOLD Member
Nov-29-20

Unsalted Cow Milk Butter 82%

$300
MOQ: Not Specified
 
General introduction
1)Unsalted Cow Milk Butter 82% (25kg)
2)Creamy yellow to yellowish white
3)Natural milk fragrance.
4)Delicious taste.

PHYSICAL AND CHEMICAL ANALYSIS
Milkfat 82.0 % min.
Moisture 16.0 % max.
Nonfat Milk Solids 2.0 % approx.
pH 4.5 5.5
Taste and Odour Pleasant, clean, creamy
Colour Uniform, pale yellowish


MICROBIOLOGICAL ANALYSIS

Total Plate Count 30,000 / g max.
Coliforms Negative in 0.1 g
Salmonella Negative in 25 g
Yeast & Mould 100 / g max.
Antibiotics Negative
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