Citrus fruits like orange, grapefruit and tangerines, fruits, grapefruit, limes, orange, tangerines
Agro Commodities Eg Cassava, Ginger, Sesame Seeds, Kola Nuts, Bitter Kola, Dried Hibiscus Leaves, Etc And Solid Minerals Eg, Copper Ore, Copper Cathode, Copper Wire Scrap, Iron Ore, Lead Ore, Lithium Ore, Tin Ore, Lithium Ore Manganese Ore
Sesame seeds, cocoa powder, cocoa butter, hibiscus, soya beans, shea butter
Cashew, cassava chips, sesame seeds, ginger, turmeric, hibiscus, cocoa, rubber, black stone flower. etc
Pomegranate ,apple, lemon, orange ,grapefruit, tangerine ,kiwi, avocado, strawberry ,cherry , fresh persimmon, pear, tomato , potato, pistachio , dry beans ,purple onion , walnut, almond , egg
Flour, wheat, onions, potatoes, apples, tangerine, grapes, pomegranate, confectionery products, Crude Oil, Food Supplements, Veterinary Products, Olive Oil, Diesel System Parts (Automobile spare parts), Unit Pump Valves
Rice (basmati & Non Basmati), Oil Seeds (peanuts, Sesame Seeds, Mustard), Spices (turmeric, Dry Chilies, Cumin, Fennel, Pepper, Etc), Chickpeas, Dry Fruits, Coffee, Tea, Organic Moringa Powder, Aloe Vera Etc.
Raw cashew nut, sesame seed natural, hulled and sortexed, dry split ginger, dry hibiscus flower and shiftings, shea nut, shea butter, cassia tora seed, bird's eye chilli, gum arabic, gum olibinum, gum katira karaya, tiger nut, moringo seed, teak wood, gmalina wood and , pigeon peas, groundnut, soybeans and sesame seed oil
Almond nuts, apricot kernels, betel nuts, brazil nuts, cashew nuts, chestnuts, sunflower seeds , hazelnuts, macadamia nuts, melon seeds, sesame seeds
peanuts, pecan nuts, pine nuts, pistachio nuts, pumpkin kernels, sunflower kernels, walnuts, broad beans, butter beans, cacao beans, chickpeas, coffee beans, kidney beans, lentils, lima beans, other beans, peas, soybeans, vanilla beans, vigna beans, fresh apples, fresh apricots, fresh avocados, fresh bananas, fresh berries, fresh cherries, fresh citrus fruit, fresh coconuts, fresh dragon fruit, fresh durians, fresh grapes, fresh guava, fresh kiwi fruit, fresh mangos, fresh melons,fresh olives, fresh papaya, fresh peaches, fresh pears, fresh pineapples
fresh plums, fresh pomegranates, fresh radish, fresh scallions, fresh sweet potatoes, fresh taro, fresh tomatoes
Hardwood charcoal, cashew nuts, peanuts, lead ore, zinc ore, teakwood, kossowood, fresh onion, sorghum, honey, sesame seed, ginger, chilli pepper, potatoe, palm oil, palm kernel shell, used jumbo bags, moringaseeds, cassava, okra, vegetable, animal skin, soybean, waste papers, wood sawdust, coal, plantain, pineapple, red bull drink, used cooking oil, preciuos stone, hibiscus flower, used engine oil, a4 paper, cotton, rubber, palm kernel cake, gum arabic, shea butter, cocoa, garlic, yam
Consumed as fresh or dried, herbs are a plant's leafy or flowering part, which is used for cooking. It does not add fat, sugar, or salt to any food while naturally enhancing the flavor and color of a dish or drink. Looking from a botanical lens, herbs are referred to as plants that do not produce a woody stem. Nowadays, herbs are mixed with boiling water to make herbal tea, like mint tea, chamomile tea, etc. These are often associated with a way of relaxing and a healthier alternative to other drinks containing caffeine and tannins. Their aromatic properties are combined with various health and medicinal benefits, helping in preventing cancer, diabetes, and heart disease. Some of the ongoing research shows that:
The existence of herbs came to be recognized with the help of a Jewish text called the Talmud. This text had references to around fifteen types of herbs used for seasoning. After acknowledging its existence, herbs were then divided into three types: pot herbs (later known as vegetables), sweet herbs, and salad herbs. Later in the 14th century, Parsley and sage (culinary herbs) were used to cook chicken broth - a therapeutic food in medieval cookery.
The use of herbs for medicinal purposes started even before the establishment of human civilization - when people used to rely on hunting and gathering for their survival. Things have changed a lot since then, but humans' trust in herbs for their medicinal needs has remained the same. That is why it continues to be one of the most active commodities in the global trade industry. Bangladesh is one of the countries that has these herbs in abundance, and people from many tribal regions depend on these herbs to heal themselves and avoid any illness. Other than this, 45% of the market share of the global trade is in possession of Europe. North America, Japan, the EU, and China are some of the other most active countries in the trade of herbs. Hence, as an exporter, you will be able to find a long list of herbal buyers in these countries.
Here are some of the innovations and trends that the global herbs market is currently witnessing:
As herbs are closely associated with medicinal purposes, ensuring that the herbs you are exporting are of top quality should be your top priority. Therefore, here are some of the common quality standards you should adhere to when you trade your herbs internationally:
Here are some of the types of herbs, based on multiple classifications:
Culinary Herbs:
Medicinal Herbs:
Aromatic Herbs:
By Lifespan:
All these tables must have given you all the essential information about the types of herbs based on various classifications. Moving forward, let’s discuss the other food-related products you can add to your exporting business and grow it to another level. Here are some of your options:
When you want to reach the maximum number of herb importers along with herbal products buyers, you need to know exactly where you should be targeting. This will save a lot of your time and be very beneficial for your exporting business. Here is some of the essential information about the global herbs market, which could help you immensely:
Global Market Size
Source: Grand View Research
Key Factors Impacting Global Herb Trade CAGR Forecast:
Source: Mordor Intelligence
Top Importing Countries for Herbs (2024):
Source: Volza
Some of the most efficient ways for a herb exporter to connect with global herbs buyers are as follows:
1. Is there a market for dried herbs?
Yes, and the market for dried herbs is currently growing at a CAGR rate of 5.2% and will reach $6.5 billion in 2034.
2. Is the herbal products business profitable?
Definitely! The herbal product business is quite profitable, where you can earn a profit margin of 16 to 50%, depending on the type of herbal product you are exporting.
3. Which herbal products are in high demand globally?
Turmeric, ginger, ashwagandha, and ginseng are some of the most demanded herbal products.
4. Which countries are major importers of herbal products?
Kazakhstan, Poland, and the United States are the top three major importing countries of herbal products.
5. Which countries are known for their herbal medicine and products?
China and India are the two prominent countries known for their herbal medicines and products.
6. Which herb is exported from India?
India exports a wide range of herbs, such as Ashwagandha, Turmeric, Ginger, Neem, Triphala, Tulsi (Holy Basil), Brahmi, Shatavari, and others.
7. How can I find buyers for herbs?
To find herb buyers, you can:
8. What license is required to sell herbal products?
To sell herbal products in India, you will need an AYUSH license (issued by the Ministry of AYUSH), an FSSAI License, and others. For selling it in other countries, you might need other licenses and certificates.
9. What is the herbs HSN code?
1211 is the HSN code for herbs.
10. What are medicinal and aromatic plants (MAPs)?
Medicinal and aromatic plants (MAPs) are botanical raw materials that are primarily used for therapeutic and culinary purposes. They are also used in cosmetics, medicines, and health foods.
11. What is the herbs price per kg?
The price for herbs per kg ranges from INR 37 to 2,446 (depending on the specific variety of herbs and the location you're selling them to).
Latest News Related to Herbs Global Trade:
Global demand for Madagascar’s medicinal plants, like Catharanthus roseus (used in cancer drugs), has led to unsustainable harvesting of over 4,000 species of this herb. (Full story: Traffic)
